Shilpa Ravella

Shilpa Ravella is a gastroenterologist and author.  Her debut book, A Silent Fire: The Story of Inflammation, Diet & Disease was a best science pick by Nature and was shortlisted for the Phi Beta Kappa Award in Science.  Her writing has appeared in The Atlantic, New York Magazine, Slate, The Wall Street Journal, TIME, Salon, Discover and USA Today, among other publications.